Hong Zhuo Li Tang Yi talk about Changsha Bay cuisine

King Kong International Cheung Sha Wan new dish hi invited yesterday invited artists Hong Zhuo Li (Ken) and Tang Yi (Kathy, see figure) to introduce the advantages of the project. When the project is accompanied by a lot of daily necessities, they are in the media in front of the “flower gun”, talk about their favorite food, such as the nearby famous pig and bean curd, two people want to go together to try food. In addition, Ken also mentioned that he as a “Wenqing”, the most favorite is the project adjacent to the artistic sites, such as the US and the Jockey Club Creative Art Center. In addition, the United States for the project buyers to provide double Seoul travel package, five places, worth 5 million, the concession period to September 30.